Ingredients:
Dondakai-1/2kgkothimeera leaves(coriander)-1 cup
green chillies-6 or more depending on your spice intake
Oil-1table spoon
Process:
Fry dondakai pieces in the oil. Now grind the corinder and chillies with out adding water.Once the pieces are well fried add the above mixture and cook for 5 minutesFor more Rice Recipes please visit us at:http://telugu-recipes.blogspot.com
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